King BBQ Rub
Spice blend for barbecue and grilling
King BBQ Rub
Spice blend for barbecue and grilling
INGREDIENTS: Ancho chili, garlic, thyme, oregano, Mauritius demerara brown sugar, smoked paprika, sumac, sea salt, cumin, coriander, pepper, onion
ALLERGENS: nuts, celery and celery products, mustard and mustard products, peanuts and peanut products, sesame seeds and sesame seed products.
A premium spice blend made from twelve ingredients that will turn any grilled meat, fish, or vegetables into a perfect meal and an unforgettable experience.
The king of grill spice blends.
| Energy | 1,070 kJ/ 255,9 kcal |
| Fats | 6,1 g |
| - of which saturated fatty acids | 1,1 g |
| Carbohydrates | 54,1 g |
| - of which sugars | 26,1 g |
| Proteins | 9 g |
| Salt | 10,1 g |
| Fibers | 17,7 g |
Latest Recipes
We bring you tried and tested recipes of our favorite dishes, culinary tips, and suggestions on how to best combine spices and ingredients for a complete sensory experience.
Summer Garden with Black Tomato, Melon, Black Raspberry and Harissa Provencal Salt
Summer Garden with Black Tomato
with Melon, Black Raspberry and Harissa Provençal Salt
Salad by Chef David Francesco Komadina