Gingerbread Spice Blend
Gingerbread Spice Blend
INGREDIENTS: cinnamon, cloves, allspice, coriander, cardamom, ginger, mace, anise, black peppercorn
ALLERGENS: nuts, celery and celery products, mustard and mustard products.
This sweet blend is perfect for gingerbread and can also be used in other baked food where you want to achieve a touch of freshness and mild spiciness.
USED FOR gingerbread, cakes, cookies.
Nutritional Table
Average nutritional value in 100g of product
| Energy | 732 kJ/ 175 kcal |
| Fats | 5.85 g |
| - of which saturated fatty acids | 5.85 g |
| Carbohydrates | 41 g |
| - of which sugars | 5.85 g |
| Proteins | 5.85 g |
| Salt | 0.023 g |
| Fibers | 17.57 g |
Taste Map
Our recommendation
Latest Recipes
We bring you tried and tested recipes of our favorite dishes, culinary tips, and suggestions on how to best combine spices and ingredients for a complete sensory experience.
Spice up your Instagram!